Entrees

Spring Rolls (4Pcs) – $8.90

Tasty vermicelli noodles, cabbage, carrot, mixed with Thai herbs wrapped in crispy pastry. Served with sweet chilli sauce.

Curry Puffs (4Pcs) – $8.90

Golden brown puff pastry parcels filled with our spiced blend of potatoes, sweet potato and mixed herbs, served with cucumber sauce.

Tod Mun Pla (4Pcs) GF – $10.90

Boneless fish fillet blended with Thai herbs and spices deep fried and served with cucumber sauce.

Chicken Satay (4Pcs) GF  – $12.90

Chicken marinated with our secret blend of spices, cooked to perfection served with our famous satay sauce.

Goong Hom Pa (4Pcs)  – $12.90

Delicious king prawns wrapped in a juicy mix of shredded coconut and corn kernels served with tamarind sauce.

Mixed Entree Platter for 2 or more  – $18.90

Spring rolls, curry puffs, chicken satay, crumbed calamari + 3 sauces.

Kanoom Jeep (4Pcs)  – $8.90

A combo blend of pork and prawn, steamed in wonton wrappers served with soy sauce.

Crumbed Calamari  – $10.90

Marinated and crumbed, calamari rings deep fried and served with sweet chilli sauce.

Kids Meals

Ewin kids Rice  – $8.90

Soy chicken served with rice.

Chicken Nuggets & Chips  – $8.90

Bowl of French Fries  – $4.50

Soups

Select your favourite meat, seafood or vege/tofu
King Prawns – $10.90
Chicken – $9.90
Veg & or Tofu – $9.90

With your choice of the following soups

Tom yum

Authentic, traditional spicy and sour soup flavoured with roast chilli paste, lemon grass and kaffir lime leaf

Tom kha

Creamy coconut milk broth seasoned with galangal, lemon grass, local limes and mushrooms

Laksa

Spicy coconut milk noodle soup, served with egg noodles, beansprouts, fried onion

Prawns – $21.90
Chicken – $18.90
Veg & or Tofu – $16.90
Seafood – $24.90

Yum (Salads) GF

Your choice of meat bbq’d to perfection then tossed with an aromatic blend of Spanish onion, chilli, fish sauce, fresh mint, lemon grass, coriander and lime juice served on a bed of crisp lettuce.

Yum Beef Salad  –  $22.90

Yum Duck Salad with roast cashews  –  $24.90

Som Tum Thai  –  $15.90
Green papaya salad, peanuts, herbs and spices

Som Tum Thai with grilled king prawns  –  $22.90

Crispy Pork Belly Salad (a local favourite) –  $22.90

Curries (Gang) GF

Select your favourite meat, seafood or vege/tofu

Veg & or Tofu – $21.90
Chicken Breast, local trimmed beef fillet, pork fillet or lamb – $23.90
King prawns or fish – $26.90
Mixed Seafood – $31.90
(Medley of squid, black mussels, fish, prawns & scallops)

With your choice of the following curries
Mild – Medium – Hot

Panang

A full bodied, creamy curry infused in coconut milk, kaffir lime leaf, ground mung bean

Gang Keow Wahn

A fragrant green curry embodied with coconut cream, accentuated with lemon grass

Gang Dang – Always a Favourite

Traditional red curry flavour with our special touch!

Massamun

Tender braised beef slow cooked in a variety of spices, coconut cream topped with sweet potatoes (beef only)  –  $23.90

Gang Ped Bed

Delicious roast duck, lychee in a red creamy curry  –  $28.90

From the Wok

Select your favourite meat, seafood or vege/tofu

Veg & or Tofu – $21.90
Chicken Breast, local trimmed beef fillet, pork fillet or lamb – $23.90
King prawns or fish – $26.90
Mixed Seafood – $31.90
(Medley of squid, black mussels, fish, prawns & scallops)

With your choice of the following stir fry

Chicken N Cashews

The flavour of Thai classic stir fry with roast cashew nuts & authentic chilli jam

Pad King

Combination of fresh finely chopped ginger, veg & black fungi

Oyster Sauce

A classic stir fry with fresh veg & white fungi

Pad Prik Sod

Stir fried fresh chilli blend with fresh basil

Gratium Prik Thai

Our own style of garlic and pepper served on a bed of steamed Asian greens

Pad Pak

Stir fried Asian mixed veggies with light soy sauce

Rice & Noodles

Kow Pad – $15.90

Thai style fried rice – your choice of chicken, beef, pork, lamb, prawns, veg & or tofu.

Kow Pad Moo Grob  –  $18.90

Crispy pork belly fried rice.

Pad Thai  –  $18.90

Classic thin rice noodles stir fry served with beansprout, crushed peanuts – with your choice of chicken, beef, pork, lamb, prawn, veg & or tofu.

Pad Siew  – $18.90

Local homemade thin fat rice noodles with a touch of sweet soy with your choice of chicken, beef, pork, lamb, prawn, veg & or tofu.

Pad Ki Mao  – $18.90

Stir fried egg noodles with chilli and basil – with your choice of chicken, beef, pork, lamb, prawns, veg & or tofu.

Steamed Jasmine Rice  –  per serve  $2.50

Chefs Signature Dishes

Fish of the Day – Priced to Size

Local line caught whole fish cooked to perfection topped with our famous dry curry sauce and crispy basil.

Pad Ped Duck – $28.90

Wok tossed roast duck, prik king curry paste, chilli, basil.

Barramundi Fillet (Grilled or Fried) – $24.90

Cooked to perfection topped with an Asian style salad with fresh herbs, roast cashew nuts and nam jim sauce.

Dessert Options

We offer a range of homemade desserts

Check with our friendly staff

Please Note

Please inform us when you order of any dietary or food intolerance issues.
We cannot guarantee that traces of shellfish, dairy products and/or nuts are not included in some dishes.

RESERVATIONS

We’re open 7 days.

Lunch 11.30am – 2.30pm

dinner sunday to thursday 5pm-8pm

friday & saturday 5pm-8.30pm

Western Options Available

Bookings Recommended. Call us on 02 6680 1008.

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